Thursday, October 12, 2017

The Edgy Veg cookbook launch

Author Candice Hutchings brings here talent in the kitchen to the public with the release of 'The Edgy Veg: 138 Carnivore-Approved Vegan Recipes'. Candice and her husband James Aita, photo at top, host the Youtube edgyveg channel where they suggest that you make it vegan and with over 11 million views and 250,000 subscribers many people heartily agree with their recipes choices.
"The Edgy Veg is a delicious vegan and vegetarian movement catering to the forward-thinking meal-creators of the often-boring veg community. It is a channel on a journey to revolutionize the food we define as “vegan”. Instead of salads and smoothies, Candice & James choose to re-purpose familiar favorites, by recreating childhood cravings for an audience with sophisticated palettes and food-nerd obsessions. Decadent desserts, trendy dishes, and fast food favourites-- nothing is off-limits and everything is vegan. Every recipe can be enjoyed by vegans, vegetarians and omnivores alike–they’re Carnivore Approved!" You can find a link to buy the cookbook on their YouTube channel.
Vegan desert samples
Having fun in the YouTube Space Toronto

On October 11, 2017 in the YouTube Space Toronto, Candice and James launched her cookbook with incredible samples from her book like Veggs Benny, Buffalo Cauliflower Wings and the Thank You Very Matcha Ice Cream. They were delicious!
Guests pose in front of the YouTube Space background

See more photos after the jump.

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